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8 charming restaurants of Altea, Benidorm and Calpe

8 charming restaurants of Altea, Benidorm and Calpe

Would you like to explore the best restaurants of Altea, Benidorm and Calpe situated on a beautiful alcove of the Costa Blanca and immerse yourself in the atmosphere of each one of them? Learn the secrets of their cuisine and make friends with their owners? The Impuls TV team and the National Geographic Russia film crew are offering you this unique opportunity! Join us and get all first-hand information! Namely:

  • what motivated the founders of the gourmet industry in Spain,
  • where to spend an unforgettable lunch or dinner,
  • how to cook at home following the traditions of prestigious restaurants.

All this and much more! Exclusively for Impuls TV viewers.

Subscribe to our channel and be the first viewers of our exciting reports!

Here are the complete recipes elaborated during the release:

El Barranco (Benidorm) 

Baby squid and garlic paella by El Barranco (Benidorm)

La Terraza by Helen (Altea)

Tuna marinade by La Terraza by Helen (Altea)

D’els Artistes (Altea)

Lamb ribs by restaurant D’els Artistes (Altea)

Bay Club (Altea)

Bluefin tuna tartare by Bay Club (Altea)

Macao Lounge Bar (Altea)

Oyster sauce by Macao Lounge Bar (Altea)

Andalucía (Calpe)

Paella Senyoret by Andalucía (Calpe)

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