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<h2>Receta elaborada por la <em>chef</em> del restaurante</h2>
<h3>Ingredientes:</h3>
<ul>
 <li>Chalotas</li>
 <li>Vinagre de Jerez</li>
 <li>Vinagre balsámico</li>
 <li>Pimienta negra molida</li>
</ul>
<p>Puerto Deportivo Luis Campomanes 03599 Altea +34 966 88 06 10 <a>https://macaoaltea.es</a></p>

Receta elaborada por la chef del restaurante Ingredientes: Chalotas Vinagre de Jerez Vinagre balsámico Pimienta negra molida Puerto Deportivo Luis Campomanes 03599 Altea +34 966 88 06 10...

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