Ritual de Terra, a luxury getaway for the senses

On the idyllic coastline of the Costa Blanca, in Moraira, Ritual de Terra Resort & Spa opens its doors, an eco-luxury complex with a hotel, outdoor pool, a complete spa and 4 gastronomic proposals directed by the renowned chef Nazario Cano: MADRE, Nazario Cano, Maguro Gishiki and The Spa Bar. With a holistic, therapeutic, sustainable approach and using organic ingredients and Mediterranean products, it invites you to live a relaxing and balanced experience in body, mind and soul.

A unique hotel with a Mediterranean soul

The hotel’s 52 spacious rooms and 11 residences with a large private terrace are the perfect refuge for those looking to disconnect from their routine. A classic Mediterranean ambience based on a concept of relaxed sophistication and embodied in the simplicity of a palette of organic colours combined with gold, natural materials, impeccable design and harmony in the décor.

C/ Moncayo, 20, 03724 Moraira, +34 965 274 106, hola@ritualdeterra.com, ritualdeterra.com/es/moraira-hotel

The Spa, wellness and beauty rituals

At 1,000 m², The Spa Ritual de Terra includes a heated pool, jacuzzi, sauna, steam bath, treatment suites and a holistic wellness laboratory with meditation, mindfulness, yoga and pilates activities. The services pay homage to well-aging, a holistic approach to beauty that promotes healthy and graceful ageing. Treatments use Ayuna luxury natural cosmetics and pure, organic essential oils from Aromatherapy Associates.

C/ Moncayo, 20, 03724 Moraira, +34 965 274 106 / 622 924 210, spamoraira@ritualdeterra.com, ritualdeterra.com/es/moraira-hotel/spa

Signature gastronomy

At Ritual de Terra, chef Nazario Cano oversees four different spaces that come out of the same perfectly distributed and carefully planned kitchen:

-MADRE restaurant with its Mediterranean cuisine, fresh and seasonal products;

-Nazario Cano Fine Dining restaurant, his first gastronomic signature restaurant where his creativity, personality and technique stand out;

-Maguro Gishiki, a Sushi Lounge Bar in his Japanese Mediterranean version;

-The Spa Bar, the restaurant part of the spa with healthy options.

Fresh, seasonal ingredients are at the heart of the cuisine in all restaurants. The wine list is made up of more than 80 references with the same vocation of a journey through the Mediterranean, with labels that bring the land and traditional forms of viticulture closer.

C/ Moncayo, 20, 03724 Moraira, +34 965 274 106, hola@ritualdeterra.com, ritualdeterra.com/es/moraira-hotel 

MADRE: C/ de la Murciana, 15, 03739 Jávea, +34 622 262 822